High-Intensity Sweetener for Food Beverage
Advantame is a high-intensity sweetener. It provides an extremely strong sweetness profile while using much smaller amounts than traditional sugar.
Advantame offers a clean sweet taste, excellent stability, and wide application potential in food, beverage, and confectionery products. Core Features
1. Ultra-high sweetness: 20,000~37,000 times sweeter than sucrose, 2~3x sweeter than Neotame, 100x sweeter than Aspartame. Ultra-low dosage greatly reduces raw material cost.
2. Clean sucrose-like sweet profile, no bitter/metallic aftertaste. Functions as a flavor enhancer to boost fruit, dairy & mint notes, extend sweetness duration in chewing gum.
3. Better heat stability than aspartame, stable under short-term 180℃ baking; dry powder has long shelf life under sealed room-temperature storage.
4. Metabolic Advantages: Near-zero calorie, barely absorbed by the human body. Produces negligible phenylalanine; no mandatory PKU warning required on packaging, suitable for consumers with special dietary needs.
Compatible with all common sweeteners for synergistic taste improvement; no Maillard browning reaction.
Dosage Allowance: Fermented Milk and Flavored Fermented Milk: Maximum usage 0.006 g/kg
Frozen Drinks (excluding edible ice): Maximum usage 0.0005 g/kg
Processed Fruits (dried fruit, canned fruit, jam, preserves, etc.): Maximum usage 0.12 g/kg
Cocoa Products, Chocolate, and Confectionery: Maximum usage 0.0005 g/kg.
Egg Products (with altered physical properties): Maximum usage 0.0004 g/kg
Jelly: Maximum usage 0.0004 g/kg (If using jelly powder, increase according to the mixing ratio).
Compound Seasonings: Maximum usage 0.0005 g/kg.
Tea, Coffee, and Herbal Beverages: Maximum usage 0.003 g/kg.
Solid Beverages: Maximum usage 0.004 g/kg
Application of powder sucralose
1. Beverage IndustrySugar-free soda, fruit juice, tea drinks, dairy beverages, energy drinks, coffee syrups
2. Baking and ConfectioneryBread, cake, biscuit, chocolate, candy, jelly, chewing gum, puffed snacks
3. Dairy and Frozen DessertsYogurt, flavored milk powder, ice cream, frozen desserts
4. CondimentsSauces, jam, canned fruits, preserved fruits, pickles
5. Syrups, lozenges, zero-sugar health supplements, mask the bitter taste of medicines 6. Toothpaste, mouthwash, oral care...Specifcation of Food Flavor
- Refractive index: 80-120
- Purity: 99%
- safaty healthy
- Composition: essence = Base + taste (fragrance/flavors)
- Addition ratio: 0.05%~0.3%
- Flavor type
1) Nature synthesis Flavor (Best-selling );
2) Natural extraction flavoring;
3) synthetic flavor.
Product Name: Advantame
Chemical Name: N-{N-[3-(3-Hydroxy-4-methoxyphenyl)propyl]-L-a-aspartic acid}-L-phenylalanine 1-methyl ester monohydrate
CAS No.: 714229-20-6
INS/E: INS 969 / E969
GB: 1886.377-2017
Molecular Formula: C24H32N2O8
Molecular Weight: 476.5g (anhydrous)
Appearance: White to slightly pale yellow crystalline powder, odorless
Purity: Dry basis 97.0%~102.0%
Package: 1kg aluminum foil vacuum bag, 25kg cardboard drum, inner moisture-proof sealed bag
Precautions for Use of black tea flavoring
| (1) | Stir thoroughly after adding to ensure even distribution. |
| (2) | It is recommended to add it at the final stage of the production process, as high temperatures may cause some aroma loss. |
| (3) | After the finished product is made, seal and store at a low temperature to prevent aroma loss. |
| (4) | Matcha flavoring is a food additive and cannot be consumed directly; it can only be added to baking ingredients. |
Food flavor package
1.Shipment:
Door to Door service by FedEx/TNT/DHL
2.payment method:
PayPal, T/T, W/U; Alibaba; Bank transfer...
3.Time delivery:
3 days after we gentting payment;
4.Packing:
First,Fluorinated bottles/bags first;
Next packed by Chunky Aluminium foil bag;
Then in carton box;
Advantame is a high-intensity sweetener developed from aspartame and vanillin derivatives. It provides an extremely strong sweetness intensity, approximately 20,000 times sweeter than sucrose, allowing manufacturers to achieve desired sweetness levels with very small amounts.
Advantame is widely used as a sugar reduction solution in food and beverage applications.
2. What are the main advantages of Advantame?Advantame offers several excellent benefits:
Extremely high sweetness intensity
Very low usage level required
Clean and sugar-like sweetness profile
Excellent flavor enhancement properties
Suitable for sugar-reduced and low-calorie products
Good stability in many food applications
3.What applications can Sucralose be used for?Sucralose is widely used in many industries, including:
Soft drinks and beverages
Milk drinks and dairy productsIce cream and frozen desserts
Candy and chewing gumBakery products
Jam and fruit products
Nutritional supplements
Pharmaceutical products
It helps manufacturers reduce sugar content while maintaining excellent sweetness and taste.
4.What applications can Advantame be used for?Advantame is widely used in various food and beverage industries, including: Soft drinks and beverages Dairy products Ice cream and frozen desserts Candy and chewing gum Bakery products Fruit products Tabletop sweeteners Nutritional and functional foods
It helps manufacturers reduce sugar content while maintaining a pleasant sweetness experience.
5.Is Advantame safe for food applications?Yes. Advantame has been evaluated and approved as a food sweetener in various countries and regions according to applicable food safety regulations.
We can provide supporting documents including:COA (Certificate of Analysis) Specification Sheet MSDS Quality certificates upon request
6.What forms of Advantame are available?Advantame is commonly supplied as a fine white powder. Advantages of powder form: Easy storage and transportation Convenient for accurate dosing Suitable for food manufacturing processes Good compatibility with dry mixes Customized packaging options are available according to customer requirements.
7.Ultra-high sweetness:20,000~37,000 times sweeter than sucrose,
2~3x sweeter than Neotame,
100x sweeter than Aspartame.
Ultra-low dosage greatly reduces raw material cost.
8.Advantages of Advantame's metabolic propertiesNear-zero-calorie, barely absorbed by the human body. Produces negligible phenylalanine; no mandatory PKU warning required on packaging, friendly for special dietary consumers.
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